Comments on: Chicken and Eggs

By: Recidivist

Recidivist — Thu, 02 Jun 2005 15:43:52 +0000

Oh crikey. It wasn’t me, was it?

By: riazat

riazat — Thu, 02 Jun 2005 12:38:50 +0000

I know someone who, while punting in Oxford, fed scraps of roast duck to…ducks

By: GRUMPY

GRUMPY — Wed, 11 May 2005 14:28:52 +0000

And, finally, who knows where we can sample this Ethiopian delight in LONDON. You find it…I’ll bring the CHAMPERS!

By: Recidivist

Recidivist — Wed, 11 May 2005 13:44:14 +0000

are the references to the colours of blood meant to make me get over this particular revulsion?

By: Grumpy

Grumpy — Wed, 11 May 2005 13:41:54 +0000

But darling my favourite Ethiopian dish is chicken curried with whole boiled eggs in the mix….all stained a VERMILLION colour…eaten with the fermented bread…….the outside of the egg is a BLOOD ORANGE COLOUR……..

get that on your squeamishness re eating chicken with egg….egg before…or just a dish called

THE CHICKEN N EGG SCENARIO????